Tuesday, November 6, 2012

SET THE WORLD ON FIRE


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That day we plucked up some courage and tried fermented bean curd for the very first time. It did not really smell that bad to me actually and in fact, I kinda somehow like it. wait. correction, a love hate relationship i guess.
Headed across the road to city plaza after dinner and I swear I almost died of boredom there. Half the stores were already closed since we got there pretty late. But it was the company that tops off the night. 


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